Everything You Need to Know to Find the Best Olive Oil

Do you know how to tell if you are purchasing a high-quality olive oil and if it is truly extra virgin? Australia and California make it easier.

What is the first thing that pops into your mind when you think of Australia? Is it olive oil? Probably not but, after you read this, that might change. I have been wanting to delve into learning more about local olive oil for some time now so when one of the pre-conference excursions for the International Food Blogger Conference was with Cobram Estate, I was eager to sign up. The Best Extra Virgin Olive Oil Comes from Australia and Cobram Estate is Australia’s number one producer. Cobram Estate Rob McGavin and Paul Riordan, the co-founders of Cobram Estate, planted their first olive trees in Australia in 1999. Over the years, they perfected New World production techniques to become the world’s most internationally awarded olive oil producer. Early in…

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Most Viewed Posts 2018 Edition

This is one of my favorite posts to do during the year. It is so fun to look back over articles and see what was popular and resonated with my readers.

This is one of my favorite posts to do each year. It is so fun for me to look back over my articles and see what was popular and resonated with my readers during the year. It gives me food for thought about what to include as future posts. 2018 was a year of huge changes for me. The first few months of the year, things went on pretty much as usual. I visited lots of places in Gold Country to find the gems to share with you on the blog. Then, somewhere around May, some events got put into motion and I decided to start a whole new chapter in my life. I wrote all about it in post #7 below.   Top Ten…

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Wine Lovers Vino de Mocca Fudge Recipe

Vino de mocca is a luscious dessert wine infused with natural coffee, chocolate and orange flavors and makes this fudge recipe especially decadent.

Kelly and I were headed back up the hill after a day at Horse Expo in Sacramento. Since it was still early, we decided to stop off at Drytown Cellars. I had been wanting to get some of their Vino de Mocca ever since I first tasted it a few months ago and just kept forgetting to stop and get it. Kelly tasted it at the Divine Affair fundraising event we attended at Jackson Rancheria recently and she liked it too. Vino de Mocca is a luscious dessert wine infused with natural coffee, chocolate and orange flavors that pairs deliciously with chocolate. Almost Local Vino de Mocca I’m going to be heading to a pet blogging conference in about a week and I thought it would be fun to take a…

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Everything Nice at Allspicery

The Saucy Sisters cooking group recently took a foodie field trip to Allspicery, a new spice shop in downtown Sacramento. We were like kids in a candy store.

Recently, the Saucy Sisters cooking group took a foodie field trip to Sacramento to visit, among other places, Allspicery. When Jan, the organizer of the field trip, told me the Allspicery story, I knew I would want to tell you about it. As a cook, I enjoy experimenting with herbs and spices. I used to buy my herbs and spices in bulk online which can be a great money saver but isn’t all that great an idea unless you cook a LOT! Herbs and spices don’t really go “bad,” they just lose potency. Some people recommend replacing them every six months but 2-3 years for ground spices and 1-2 years for dried herbs is more realistic. I have to admit, lots of my spices have been hanging around…

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Most Viewed Posts of 2017

My top ten most viewed posts of 2017 include stories about historic places, amazing food and fun and interesting things to do in Gold Country.

Last year, when I wrote a post about my most viewed posts of 2016, the blog had only been in operation for just under 10 months. During that time, I wrote 34 posts, an average of over three a month. I didn’t meet my goal of at least four posts per month but I was pleased with the quality of what I had put out. When I sat down to figure out my most viewed posts of 2017, I was a little shocked to see that during 2017 I only published 32 posts for the whole year. That’s way below my goal of four per month. Consistency is definitely my biggest short coming when it comes to blogging, but I believe in quality over quantity. I…

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ZinEX Zinfandel Experience — Zin Lover’s Paradise

The Grand Tasting is one of the five events comprising the annual Zinfandel Experience, also known as ZinEX. The event is designed to entertain, enlighten and delight. Check out my post to see if they lived up to those goals.

When I attended the Wine Bloggers Conference in Santa Rosa in November, I signed up for an education session entitled Zinfandel Old and New which was put on by Zinfandel Advocates and Producers (ZAP). That’s where I learned about ZinEX, their three-day Zinfandel Experience extravaganza devoted entirely to Zinfandel.     I have definitely become a Zin girl since moving to Amador County because of the history as well as the wine. I really wanted to attend the event but tickets were a little pricey for this gal on a budget and it was in San Francisco. That’s a three hour drive and I had no desire to drive there and try to navigate the city on my own. I doubted that I could get…

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This One’s All About the Food – #wbc17 – Part 2

In my last post I promised to tell you about the Wine Bloggers Conference food. Here are the two meals I had that were absolutely outstanding.

Wine Bloggers Conference Food – Recap Part 2 In my last post I promised to tell you about the Wine Bloggers Conference food. I had two meals while I was at the conference that were absolutely outstanding and wanted to share them with you. Jordan Winery Dinner Excursion When I registered for the conference, we had several choices for dinner on Friday night. I didn’t really know anything about the wineries putting on the dinners but after a review of their websites, I chose Jordan Winery. From the moment I stepped on the bus, I knew the hospitality would be amazing. Our hostess for the evening, Lisa Mattson, Director of Marketing and Communications for Jordan, started the trip explaining how welcoming guests with a glass…

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Dining Solo on My Birthday — Are You an Introvert?

Traveling, or even dining solo, is something I always tried to avoid. Turns out, it is probably because I am an introvert. You might be too if...

I have always considered myself a shy person. I am attracted to “take charge” extroverts and was always happy to let them be my front person. New people I met rarely remembered me or, if they did, I was so-and-sos friend. Traveling, or even dining solo, is something I always tried to avoid. I didn’t want to have to interact with strangers or wonder what they were thinking of me. Are You an Introvert? Over the years, I learned that my “shyness” comes from being an introvert. Some still think that being an introvert is a negative thing, but no, it doesn’t mean I don’t like people or I’m antisocial. It just means I enjoy my alone time. I didn’t realize how much of an introvert…

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Health Benefits of Nuts and the Ultimate Grilled Cheese

I love adding nuts to pretty much everything, including my ultimate grilled cheese sandwich. Check out my secret for always have totally melted cheese.

I absolutely love nuts, all kinds of nuts, and I put them in pretty much everything. Nuts are a healthy addition to your diet (good thing for me) and add flavor and texture. Some tout them as a healthy snack but the problem with nuts is that they are high in calories. I find it hard to control portions when I’m snacking on them so I prefer to add them to my food. I put them in salads, stir fries, frittatas, pasta, and even my favorite grilled cheese sandwich, which I call the ultimate grilled cheese. Health Benefits of Nuts I think most people have heard that nuts are “heart healthy” but they also have other benefits. Research shows that people who eat nuts tend to…

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Most Viewed Posts of 2016

A look back at 2016 and my most viewed posts of the year. There were a few surprises and some things I knew would be there.

It’s the beginning of a new year and I’ve been reflecting on the blog, looking back at old posts and setting some goals for 2017. Even though the blog hasn’t been in operation for a full year yet (my first post was published on March 7th), I thought you might be interested in knowing what my most viewed posts have been since then. 5 Most Viewed Posts of 2016 I was a little surprised that my Kodiak Canvas Truck Tent Review (September) came in fifth. This post gets most of its traffic from search engines and Pinterest. I like that a nuts and bolts review is doing so well. My most popular recipe for the year was 5-minute Microwave Fudge (December) which came in fourth. This post got a lot…

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